Showing posts with label eggs. Show all posts
Showing posts with label eggs. Show all posts
Sep 12, 2012
Basic cookie & chocolate cookie recipes
Cookies are America’s #1 baked treat. Super easy to make, over a thousand recipes you can use and many different ways to decorate them.
First step is of course baking them.. Here are two really easy but yummie recipes for cookies!
May 7, 2012
Basic cake
Use this recipe to create a basic cake. It is a nice cake for decorating and can be filled with your favorite filling.
Cake serves 12
Instructions
Step 1: Preheat oven to 350°F. Grease bottom of two 8-inch round cake pans and line with waxed paper or parchment paper.
Step 2: Sift together flour, baking powder and salt; set aside.
Step 3: Cream sugar and butter together until light. Add eggs and vanilla to creamed mixture and beat until thoroughly mixed.
Step 4: Add flour mixture to creamed mixture alternately with milk, beating well after each addition. Continue beating one minute.
Step 5: Spread batter evenly in prepared pans. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
Step 6: Cool layers in pans on wire racks 10 minutes. Remove from pans; cool completely.
Step 7: Fill and frost as desired.
Ingredients:
- 3 cups sifted cake flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoons salt
- 1 3/4 cups sugar
- 2/3 cup butter or margarine
- 2 eggs
- 1 1/2 teaspoons vanilla
- 1 1/4 cups milk
Cake serves 12
Instructions
Step 1: Preheat oven to 350°F. Grease bottom of two 8-inch round cake pans and line with waxed paper or parchment paper.
Step 2: Sift together flour, baking powder and salt; set aside.
Step 3: Cream sugar and butter together until light. Add eggs and vanilla to creamed mixture and beat until thoroughly mixed.
Step 4: Add flour mixture to creamed mixture alternately with milk, beating well after each addition. Continue beating one minute.
Step 5: Spread batter evenly in prepared pans. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
Step 6: Cool layers in pans on wire racks 10 minutes. Remove from pans; cool completely.
Step 7: Fill and frost as desired.
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